This is a birthday cake I made for my mother on her birthday haha. I used graham cracker crust
with butter (cheesecake base) as the base of this cake and filled it with the creme brulee custard.
I baked it in a water bath in the oven according to creme brulee recipe. I chilled and unmolded
the cake and topped it with sugared strawberry compote and garnished it with chopped
pistachio. It is a very simple cake. I will not be providing the recipe however =x. I didn't really
think that it is that big a success haha. Too much custard in a mouthful is too much. I would
consider this for smaller cakes =)